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Ingredientes
- 1 tsp Dry herbs equals
- 1 Tbsp. Fresh herbs
Direcciones
- EVERYDAY HINT: 1 Tsp dry herbs is equal to 1 Tbs fresh herbs. Before adding dry herbs to a recipe, rub the herbs between the palms of your hands or possibly crush them with your fingertips to release their flavor.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 14g | |
| Calories 102 | |
| Calories from Fat 101 | 99% |
| Total Fat 11.52g | 14% |
| Saturated Fat 7.3g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 82mg | 3% |
| Potassium 3mg | 0% |
| Total Carbs 0.01g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.01g | 0% |
| Protein 0.12g | 0% |
