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Add a photoRaciónes: 12
Ingredientes
- 1 loaf Pepperidge Farm bread (crusts removed)
- 8 ounce. sliced Old English cheese
- 2 c. cooked and liquid removed sausage
- 1/2 c. onion, sauteed
- 1/2 c. green pepper sauteed
- 1 c. mayonnaise
- 5 Large eggs
- 3 c. lowfat milk
- Salt and pepper
Direcciones
- Layer bread in 9 x 12 greased pan. Top with slices of cheese. Then spread next 4 ingredients (combined prior) over cheese. top this with remaining bread. Then, pour the Large eggs, lowfat milk, and salt and pepper mix over which. Top with 2 c. grated cheese. Let sit overnight. Bake for 1 hour at 350 degrees uncovered. Delicious.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 174g | |
| Recipe makes 12 servings | |
| Calories 430 | |
| Calories from Fat 342 | 80% |
| Total Fat 38.42g | 48% |
| Saturated Fat 11.81g | 47% |
| Trans Fat 0.13g | |
| Cholesterol 141mg | 47% |
| Sodium 583mg | 24% |
| Potassium 283mg | 8% |
| Total Carbs 5.89g | 2% |
| Dietary Fiber 0.3g | 1% |
| Sugars 3.92g | 3% |
| Protein 15.48g | 25% |
