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Holiday Eggs - Recipe Cost

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Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. ripe olives (cut in large pcs) 1 tablespoon
n/a
 
8 Large eggs 1 1/3 eggs
$2.53 per 12 items
$0.28
1/3 c. cream 2 2/3 teaspoons
$3.29 per quart
$0.05
3/4 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 (3 ounce.) pkg. cream cheese 1/2 oz
$3.15 per 8 ounces
$0.20
1 tbsp. butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
Total per Serving $0.55
Total Recipe $3.30
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