Receta Holiday Fruit Cake With Mincemeat

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Raciónes: 8

Ingredientes

Cost per serving $0.91 view details
  • 2 large eggs
  • 1/4 to 3/4 c. water
  • 2 packages. Pillsbury Quick Bread Mix (date bread or possibly nut bread)
  • 2 2/3 c. (one 28 ounce jar) Non-Such ready to use mincemeat
  • 2 c. nuts, minced
  • 2 c. candied fruit

Direcciones

  1. Generously grease and flour 10 inch (12 cup) Bundt fluted tube pan. In large bowl put together large eggs and water. Add in - remaining ingredients by hand. Stir till well combined (mix works better if stirred after each addition of ingredients).Pour into prepared pan. Bake at 350 degrees for 70 to 80 min or possibly till tested in center comes out clean. Cool 15 min, invert on cooling rack, cool completely. Wrap in foil and store in refrigerator.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 130g
Recipe makes 8 servings
Calories 283  
Calories from Fat 164 58%
Total Fat 19.51g 24%
Saturated Fat 2.91g 12%
Trans Fat 0.0g  
Cholesterol 57mg 19%
Sodium 299mg 12%
Potassium 285mg 8%
Total Carbs 22.22g 6%
Dietary Fiber 4.3g 14%
Sugars 8.52g 6%
Protein 8.7g 14%
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