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Ingredientes
- 1 1/4 lb coarsely-grnd white turkey
- 1 tsp kosher salt
- 1 1/2 tsp freshly-grnd black pepper or possibly to taste
- 2 tsp minced fresh sage (or possibly 1/2 tspn dry sage)
- 2 tsp minced fresh thyme (or possibly 1/2 tspn dry thyme)
- 1/2 tsp grnd ginger
- 1/2 tsp grnd nutmeg
- 1 Tbsp. Calvados
- 1 1/2 Tbsp. finely-grated orange zest Extra virgin olive oil cooking spray as needed
Direcciones
- Combine well the turkey, salt, pepper, sage, thyme, ginger, nutmeg, Calvados, and orange zest in a bowl.
- Spray a nonstick skillet with cooking spray and saute/fry a small bit of sausage mix to test for seasoning. Correct if necessary. Form the remainder into 6 patties, about 1/2 inch thick, and saute/fry till browned on both sides and cooked through. Serve warm from the pan.
- This recipe yields 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 3g | |
| Recipe makes 6 servings | |
| Calories 3 | |
| Calories from Fat 1 | 33% |
| Total Fat 0.11g | 0% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 388mg | 16% |
| Potassium 9mg | 0% |
| Total Carbs 0.62g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.12g | 0% |
| Protein 0.08g | 0% |
