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Add a photoHomemade birthday cake better than any store bought cake.
Ingredientes
- 150 grams cake flour sifted
- 6 whole egg
- 1 teaspoon vanilla
- 1 1/2 teaspoon baking powder
- 75 grams butter
- 200 grams sugar
Direcciones
- Sift the flour and baking powder.Three times.
- Melt the butter in a small pan.Let cool.
- Separate the egg whites and yolks . Next beat egg white until they become white and frothy.
- Add sugar little by little and continue beat until sugar dissolves.
- Next add the egg yolk and beat about 5 minutes.After that combine flour [baking powder],melted butter and vanilla.Mix well.[using a rubber spatula]
- Pour sponge cake batter in 9x 9 inch baking pan that have been greased with butter and floured.
- Pre heat oven to 180 c degrees and bake the cake for 25 minutes.
- The cake is ready you can lightly press on it with your finger and if it is bouncy it is ready.
- Remove cake from oven and let cool ,before decorating it.When the cake cool spread butter icing on to the top of cake .
- Now decorate with flowers.I made them gum paste.
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- This is the cake I made for my daughter's 26th birthday.
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- see my website
- www.stellarecipe.webs.com
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 46g | |
| Recipe makes 15 servings | |
| Calories 150 | |
| Calories from Fat 52 | 35% |
| Total Fat 5.89g | 7% |
| Saturated Fat 3.13g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 85mg | 28% |
| Sodium 180mg | 8% |
| Potassium 36mg | 1% |
| Total Carbs 21.31g | 6% |
| Dietary Fiber 0.2g | 1% |
| Sugars 13.53g | 9% |
| Protein 3.08g | 5% |
