Inicio » Recetas » Homemade Breakfast Sausage

Receta Homemade Breakfast Sausage

Name: Homemade Breakfast Sausage
Ingredients: 25 lb fresh pork (abt 2/3 lean to 1/3 fatty); 3/4 c. sage; 4 Tbsp. freshly-grnd black pepper; 1 1/4 Tbsp. crushed red pepper; 3 tsp salt

de Global Cookbook

Add a photo

click to rate

0 votos | 755 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

25 lb fresh pork (abt 2/3 lean to 1/3 fatty)
3/4 c. sage
4 Tbsp. freshly-grnd black pepper
1 1/4 Tbsp. crushed red pepper
3 tsp salt

Direcciones

Mix all ingredients thoroughly. Roll into 1/2-lb. logs, wrap in aluminum foil, and freeze. Before cooking, remove from freezer, thaw overnight in refrigerator, slice into medallions, and broil at 300 degrees till browned.