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Ingredientes
Direcciones
- Pour the honey into a large, heavy-bottomed pan and heat over a low flame, stirring till it turns reddish. Add in the walnuts and continue to stir for 15 min.
- Pour the mix onto a clean marble work surface and roll to 1/4-inch thick with a rolling pin. Cut into squares and close each 1 between 2 bay leaves.
- This recipe yields 24 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 61g | |
| Recipe makes 12 servings | |
| Calories 254 | |
| Calories from Fat 104 | 41% |
| Total Fat 12.48g | 16% |
| Saturated Fat 1.17g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 107mg | 3% |
| Total Carbs 37.66g | 10% |
| Dietary Fiber 1.4g | 5% |
| Sugars 35.42g | 24% |
| Protein 3.04g | 5% |
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