Receta Honey Dry Fruit Laddu
Honey Dry Fruit Laddu: A nutritious and delicious sweet treat made with roasted dry fruits, honey, and ghee, perfect for snacking or gift-giving.
Ingredientes
- 1/4 cup chopped dry fruits (such as dates, raisins, almonds, walnuts, cashews, pistachio)
- 1/2 cup honey
- 2 tablespoons ghee
- Dry grated coconut
- 1/4 tablespoon cardamom powder
Direcciones
- 1. Heat ghee in a pan over medium flame. Fry the chopped dry fruits for 5 minutes or until golden brown.
- 2. "Add cardamom powder and Dry grated coconut. stir well."
- 3. Turn off the heat and add honey. Mix until well combined.
- 4. Transfer the mixture to a bowl and let it cool for 3 minutes.
- 5. Grease your hands with ghee and shape the mixture into laddus.
- 6. Store the laddus in an airtight container for up to 2 weeks.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 115g | |
Recipe makes 4 servings | |
Calories 377 | |
Calories from Fat 202 | 54% |
Total Fat 23.69g | 30% |
Saturated Fat 19.3g | 77% |
Trans Fat 0.0g | |
Cholesterol 16mg | 5% |
Sodium 13mg | 1% |
Potassium 223mg | 6% |
Total Carbs 45.19g | 12% |
Dietary Fiber 5.1g | 17% |
Sugars 39.68g | 26% |
Protein 1.97g | 3% |