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Ingredientes
- 5 lbs. pork spareribs
- 3/4 c. honey
- 1 c. soy sauce
- 1/4 c. finely minced onions
- 1/4 teaspoon pepper
Direcciones
- Place ribs in large container. Blend honey, soy sauce, onion and black pepper. Pour over ribs. Cover and chill for 24 hrs, turning ribs occasionally. Set oven at 300 degrees. Arrange ribs on rack and bake for 2 hrs or possibly till tender. Baste occasionally. Turn ribs once during cooking. Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 177g | |
| Recipe makes 12 servings | |
| Calories 443 | |
| Calories from Fat 279 | 63% |
| Total Fat 30.97g | 39% |
| Saturated Fat 9.97g | 40% |
| Trans Fat 0.29g | |
| Cholesterol 106mg | 35% |
| Sodium 1306mg | 54% |
| Potassium 382mg | 11% |
| Total Carbs 19.38g | 5% |
| Dietary Fiber 0.3g | 1% |
| Sugars 17.89g | 12% |
| Protein 21.9g | 35% |
