Receta Hot Crab (Or Chicken) Dip
Raciónes: 4
Ingredientes
- 1 (6 1/2 ounce.) can crab meat, liquid removed Or possibly white meat chicken
- 1 (8 ounce.) cream cheese
- 1 (8 ounce.) lowfat sour cream
- 1 sm. onion, diced
- 2 tbsp. Parmesan cheese
Direcciones
- Mix all together and bake at 350 degrees for 40 to 50 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 162g | |
Recipe makes 4 servings | |
Calories 351 | |
Calories from Fat 279 | 79% |
Total Fat 31.72g | 40% |
Saturated Fat 17.98g | 72% |
Trans Fat 0.0g | |
Cholesterol 122mg | 41% |
Sodium 370mg | 15% |
Potassium 301mg | 9% |
Total Carbs 5.51g | 1% |
Dietary Fiber 0.3g | 1% |
Sugars 4.49g | 3% |
Protein 12.08g | 19% |