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Ingredientes
- 2 quart. (8 c.) apple juice
- 1/2 c. firmly packed brown sugar
- 6 whole cloves
- 3 cinnamon sticks, broken into 1" pcs
Direcciones
- In large saucepan, put together all ingredients. Heat to boiling; reduce heat and simmer covered, for 20 min. Strain to remove spices. Serve warm with a cinnamon stick. 16 (1/2 cup) servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 524g | |
| Recipe makes 4 servings | |
| Calories 335 | |
| Calories from Fat 7 | 2% |
| Total Fat 0.8g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 29mg | 1% |
| Potassium 546mg | 16% |
| Total Carbs 83.48g | 22% |
| Dietary Fiber 1.2g | 4% |
| Sugars 74.41g | 50% |
| Protein 0.57g | 1% |
