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Raciónes: 2
Ingredientes
- Makes enough gnocchi for 4-6 persons
- 500g (1 lb.) Russet or other mealy potatoes (see Notes)
- 125g (1/4 lb) flour, more or less
- 1 egg (optional)
- Salt
View Full Recipe at Memorie di Angelina
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 305g | |
| Recipe makes 2 servings | |
| Calories 417 | |
| Calories from Fat 26 | 6% |
| Total Fat 2.92g | 4% |
| Saturated Fat 0.82g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 93mg | 31% |
| Sodium 43mg | 2% |
| Potassium 1036mg | 30% |
| Total Carbs 84.42g | 23% |
| Dietary Fiber 4.5g | 15% |
| Sugars 1.73g | 1% |
| Protein 13.48g | 22% |
