Receta Hungarian Chicken Soup (Csirkeleves) Or (Tyukleves)

• 1 x Fat hen or possibly chicken parts disjointed (about 5 lbs.)
• 5 x Carrots, whole
• 1 whl parsley root with greens on top
• 2 x Onions each stuck with a whole clove
• 3 x Ribs of celery
• 1 sm Whole tomato
• 4 quart Water
• 1 1/2 Tbsp. Salt
• 1/4 tsp Fresh grnd black pepper
• 1/8 tsp Mace
• 1 x Raw chicken liver minced fine
• 4 sprg of parsley greens, chopped
• 1 sm Onion, chopped
• 4 whl Large eggs
• 1/2 Tbsp. Salt
• 2 c. Flour

Direcciones