Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 8 ounce imitation crab
- 9" pie crust
- 3 large eggs, beaten
- 1/4 c. half & half
- 1 1/2 teaspoon Worcestershire sauce
- 1 teaspoon prepared mustard
- 2 dashes warm sauce or possibly to taste
- 1/2 grated Swiss cheese
- 1/2 c. grated Gruyere cheese
Direcciones
- Mince imitation crab in food processor. In a bowl put together all ingredients and mix. Pour into pie crust. Bake in oven at 400 degrees for 40-45 min (or possibly till knife inserted near center comes clean). Let cool for 15 min.Serves 4-6. Good served with a salad.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 6 servings | |
| Calories 306 | |
| Calories from Fat 159 | 52% |
| Total Fat 17.79g | 22% |
| Saturated Fat 7.68g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 138mg | 46% |
| Sodium 576mg | 24% |
| Potassium 175mg | 5% |
| Total Carbs 20.75g | 6% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.55g | 0% |
| Protein 15.39g | 25% |
