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Pasta Recetas

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Dominican style spaghettis ("A la criolla")

Dominican style spaghettis ("A la criolla")

Spaguettis "a la criolla" is a very common and traditional way to have spaguettis in Dominican Republic. A…

Arturo Féliz-Camilo
Junio de 2011
Profesional
1 voto
33867 views
Pasta Miss ALFREDO no cream

Pasta Miss ALFREDO no cream

Usually leaner, sleeker and slightly more health conscious than Mr. heavy cream Alfredo... Miss Alfredo offers you an amazing flavourful rosé pasta…

Foodessa
Junio de 2010
Profesional
3 votos
7032 views
Linguine ai frutti di mare

Linguine ai frutti di mare

Here is a Linguine ai frutti di mare you can make at home. It means linguine with mixed seafood or "Fruit of the Sea".

Chef Justin Yandle
Marzo de 2015
Profesional
1 voto
3204 views
Smoked Gouda Mac and Cheese

Smoked Gouda Mac and Cheese

Everyone will thank you for this one make double if you have big eaters this has never failed me .... This is a very heavy, creamy filling side…

dp
Diciembre de 2009
Profesional
4 votos
24153 views
Gino's Noodle Dough

Gino's Noodle Dough

Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…

J. Gino Genovesi
Julio de 2013
Profesional
2 votos
6734 views
An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells

An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells

This tasty and colorful low calorie appetizer consists of a simple to make…

Skinny Kitchen with Nancy Fox
Julio de 2011
Profesional
1 voto
9594 views
Our Favorite Mac & Cheese

Our Favorite Mac & Cheese

It’s been rainy and cold here. Comfort food was a must. Ken wanted macaroni and cheese, but it had to be extra cheesy with a crunchy topping. Patti…

Patti Fisher
Abril de 2015
Profesional
1 voto
5189 views
Kickin Chicken Riggies

Kickin Chicken Riggies

This pasta dish is native to Central NY. You can find it served in many restaurants. I am a gradualte of the Culinary Institute of America and I…

Ramona Waldecker
Septiembre de 2010
Profesional
1 voto
7854 views
Elegant Shrimp Scampi Pasta Lightened Up

Elegant Shrimp Scampi Pasta Lightened Up

For a romantic dinner, try this superb shrimp, sauteed in a buttery, garlic and lemon wine sauce. It doesn’t…

Skinny Kitchen with Nancy Fox
Febrero de 2012
Profesional
3 votos
8013 views
Best Ever 4 Layer Pumpkin Cake

Best Ever 4 Layer Pumpkin Cake

A Amazing Pumpkin cake with addicting Fluffy Pumpkin icing! As a chef, I know I'm supposed to make everything from stratch and amaze everyone. But…

Monocot
Mayo de 2010
Profesional
2 votos
7379 views
Spaghetti alle vongole (alla Posillipo con guscio)

Spaghetti alle vongole (alla Posillipo con guscio)

Piatto di facile esecuzione. Classico della cucina napoletana realizzato con le vongole "veraci" (quelle con le…

Ugo D'Orso
Junio de 2011
Profesional
1 voto
5857 views
Gnocchi

Gnocchi

If you have never had gnocchi, you are in for a great dish. I refer to my dish as Gnocchi even though the dough contains no potatoes.. Many areas…

J. Gino Genovesi
Febrero de 2014
Profesional
1 voto
4494 views
5 Vegie Carbonara

5 Vegie Carbonara

Brett Ede
Julio de 2010
Profesional
1 voto
2886 views
Creamy Zucchini, Ham & Pasta

Creamy Zucchini, Ham & Pasta

Low calorie, low fat - this saucy one dish meal is a comfort food unto its own yet one which won’t break your New Year’s resolution goals! Each…

Salad Foodie
Enero de 2013
Profesional
1 voto
4378 views
Cajun Chicken Linguine Alfredo, Skinnyfied

Cajun Chicken Linguine Alfredo, Skinnyfied

bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s…

Skinny Kitchen with Nancy Fox
Abril de 2012
Profesional
1 voto
2570 views