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Pork, 600 or more calories Recetas

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Pork Adobo

Pork Adobo

A very easy breezy native filipino recipe that every body enjoys eating.

ShaleeDP
Noviembre de 2012
Intermedio
2 votos
29341 views
Four Cheese & Sausage Stuffed Manicotti

Four Cheese & Sausage Stuffed Manicotti

Cheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and…

Salad Foodie
Abril de 2016
Profesional
1 voto
6910 views
Cuban Pork

Cuban Pork

I adapted this recipe from a very popular cuban pork recipe on Allrecipes. I used boneless country style ribs instead of pork roast, because they…

John Spottiswood
Mayo de 2010
Avanzado
3 votos
20824 views
Special Crispy Dinuguan

Special Crispy Dinuguan

I like this version of the pork dinuguan recipe. Very delish!

ShaleeDP
Noviembre de 2013
Intermedio
1 voto
32369 views
3 Ingredient Smoked Ham

3 Ingredient Smoked Ham

We had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra…

Patti Fisher
Diciembre de 2015
Profesional
1 voto
4936 views
Inihaw na Liempo (Grilled Pork Belly)

Inihaw na Liempo (Grilled Pork Belly)

A sumptious dish that is easy to make and very fulfillig.

ShaleeDP
Diciembre de 2012
Intermedio
1 voto
11143 views
Lumpiang Shanghai (Spring rolls)

Lumpiang Shanghai (Spring rolls)

One of my favorites! Spring rolls are very tasty and so easy to make It takes a little while to create but it…

ShaleeDP
Diciembre de 2012
Intermedio
1 voto
6700 views
SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD

They call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,…

Linda Tay Esposito
Agosto de 2008
Profesional
4 votos
19121 views
Dry-Brined and BBQ'd Pork Loin Roast

Dry-Brined and BBQ'd Pork Loin Roast

For those of you in my age group, you might remember,"The wet head is dead, long live the dry look." The Dry…

Unknown Chef
Julio de 2021
Intermedio
1 voto
206 views
Braised Mui Choy With Roasted Pork Belly

Braised Mui Choy With Roasted Pork Belly

Cooking Princess
Febrero de 2011
Avanzado
1 voto
4264 views
Pork Adobo with Pineapples

Pork Adobo with Pineapples

This is another twist of the favorite adobo. Using pineapple juice as replacement to vinegar. I find its taste different and fruity. Try it!

ShaleeDP
Febrero de 2013
Intermedio
1 voto
5807 views
Pressure Cooker Baby Back Ribs

Pressure Cooker Baby Back Ribs

Seriously. Tender, falling off-the-bone ribs in 15 minutes, when you use a pressure cooker -- plus an extra ten minutes to make the most delicious…

Foodiewife
Abril de 2017
Avanzado
1 voto
9745 views
Asian Marinated Pork Chops

Asian Marinated Pork Chops

This is a great marinade for pork chops but I have also used on chicken thighs. Comes out so yummy! This does have some kick to it so if you want…

Michele Glauser
Abril de 2014
Intermedio
1 voto
5186 views
Pinoy Pork Humba

Pinoy Pork Humba

I like doing this with the pork legs... the pork belly is good to use too.

ShaleeDP
Agosto de 2014
Intermedio
1 voto
4364 views
Pata with Beans

Pata with Beans

A very easy twist of the traditional pork and beans.

ShaleeDP
Febrero de 2013
Intermedio
1 voto
4846 views