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Pork, Passover Recetas

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Chinese Barbeque Glazed Ham Steaks

Chinese Barbeque Glazed Ham Steaks

This a quick and fun recipe featuring fruit cocktail. Kids young and old will love. Adults feel free to…

Smokinhotchef
Mayo de 2012
Avanzado
1 voto
6884 views
5-Hour Pork Sugo

5-Hour Pork Sugo

Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!

Staffan Terje
Marzo de 2008
Profesional
4 votos
15560 views
Slow Roast Pork

Slow Roast Pork

A unique pork dish with sweet, rich flavors.

Hugo Matheson
Junio de 2008
Profesional
2 votos
13891 views
Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip

Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip

crispy crackling sensation with a good burst of flavor.

Navaneetham Krishnan
Febrero de 2014
Intermedio
1 voto
3640 views
Sunday Roast Pork Loin

Sunday Roast Pork Loin

I have an expansive family and we love each others company. Sundays are fairly laid back and packed with great jokes, laughs and most importantly,…

Smokinhotchef
Mayo de 2012
Avanzado
1 voto
5536 views
Best Ever Ham and Mandarin Salad

Best Ever Ham and Mandarin Salad

A copious amount of goodness in a flash. Juicy cooked ham is mixed with lots of fresh crunchy vegetables with…

Smokinhotchef
Febrero de 2012
Avanzado
1 voto
2631 views
Sauerkraut and Sausage Casserole

Sauerkraut and Sausage Casserole

I found this in the Lititz Church of the Brethren Cookbook credited to Helen Forry. I love sauerkraut and this…

Glenn
Octubre de 2012
Principiante
3 votos
7595 views
Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers

Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers

In the business that is keeping our families excited for meal time and…

Smokinhotchef
Abril de 2012
Avanzado
1 voto
2598 views
Chinese BBQ Pork (Char Siew)

Chinese BBQ Pork (Char Siew)

Glossy, succulent and tender pork slices were accompanied with garlic chili sauce, cucumber slices, spring onion curls and rice.

Navaneetham Krishnan
Diciembre de 2013
Intermedio
1 voto
2545 views