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Vegetables, Dinner Party Recetas

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Watermelon Radish & Green Beans-Snow Peas & Strawberry Cold Salad

Watermelon Radish & Green Beans-Snow Peas & Strawberry Cold Salad

Super summer Cold Salad that is easily prepared, chilled and served.

"Cheffie Cooks"
Abril de 2016
Avanzado
1 voto
1771 views
Zucchini “pasta” with pesto

Zucchini “pasta” with pesto

Zucchini noodles are a delicious way to get an extra serving of veggies. This 'pasta' is perfect while zucchini is in season across Canada. Recipe…

Enda Love
Mayo de 2016
Intermedio
1 voto
2317 views
Aztec Couscous

Aztec Couscous

Couscous takes on a Latin flair with black beans, corn, jalapeno, cilantro, and cumin for a tasty vegetarian side dish.

Hilda Fonseca de Gill
Febrero de 2013
Intermedio
1 voto
2999 views
Cole Slaw

Cole Slaw

A really good and easy recipe from an old recipe book of my grandmother's. I'll update with a photo when I have one. It looks like traditional…

Libby Starchild
Noviembre de 2013
Avanzado
1 voto
2771 views
Green Bean Casserole

Green Bean Casserole

I can't do Thanksgiving without this side dish. I like it with 1 cup of shredded Cheddar cheese added to it.

Cathy Spivak
Noviembre de 2008
Avanzado
1 voto
6710 views
Vegan Cream of Spinach Soup

Vegan Cream of Spinach Soup

The best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about…

The Blender Girl
Noviembre de 2010
Avanzado
1 voto
2705 views
Vegan Lemon Asparagus Soup

Vegan Lemon Asparagus Soup

I have always been a fan of the ubiquitous potato and leek soup. I thought I would try expanding on that idea a little, and adding in some greens.…

The Blender Girl
Noviembre de 2010
Avanzado
1 voto
1779 views
Asparagus and Sprite Melon Salad w/Cambozola and Pancetta

Asparagus and Sprite Melon Salad w/Cambozola and Pancetta

This fruit has origins in Japan and has been successfully cultivated in our own 'backyard' of North Carolina…

Smokinhotchef
Agosto de 2012
Avanzado
1 voto
2841 views
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2500 views
Quick Tofu and Vegetable Stir Fry

Quick Tofu and Vegetable Stir Fry

Tofu and Vegetable Stir Fry is packed with the health and goodness of colorful, seasonal vegetables – broccoli,…

Hina Gujral
Marzo de 2017
Avanzado
1 voto
2163 views
Carrots with Honey and Chiles

Carrots with Honey and Chiles

Take your basic glazed carrots, lighten up a bit on the butter and sugar, add a chile, and you have a modern take on a classic dish.

Rivertree Kitchen
Octubre de 2011
Avanzado
2 votos
1824 views
Eggplant & Mushroom in Cheesy Tomato Sauce

Eggplant & Mushroom in Cheesy Tomato Sauce

This doesnt have any meat / poultry but you can always opt to add whatever you desire ; i've tried adding plain…

_sara_
Marzo de 2011
Intermedio
1 voto
1457 views
Lobster Chinese Vegetable - Combo of Chinese Essence & Maine Flavor

Lobster Chinese Vegetable - Combo of Chinese Essence & Maine Flavor

You are fond of both lobster and Chinese vegetables. You can enjoy the…

Make Smith
Mayo de 2011
Intermedio
1 voto
2745 views
Whole Wheat Garden Veggie Delight Pizza from SCRATCH

Whole Wheat Garden Veggie Delight Pizza from SCRATCH

When it comes to ordering pizza from outside, THOUGH it is cheap, I still think homemade whole wheat pizzas…

A2Z Healthy Vegetarian Cuisine
Junio de 2011
Intermedio
1 voto
2464 views
Who knew Guacamole could be so easy (and tasty)?

Who knew Guacamole could be so easy (and tasty)?

I must confess that I've never made Guacamole before. It has always been so convenient for others to make or…

Nick Roche
Febrero de 2012
Avanzado
1 voto
2679 views