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Ingredientes
- 8 ounce Flour
- 4 ounce Sugar
- 8 ounce Mixed dry fruit
- 1/2 x Grated rind of a lemon
- 2 Tbsp. Butter
- 1/2 tsp Salt
- 2 tsp Baking pwdr
- 1 pch Baking soda
- 1 x Egg, beaten
- 1 1/4 c. Buttermilk
Direcciones
- Mix the flour, sugar, fruit, lemon rind, butter, baking pwdr and soda.
- Add in the beaten egg and the buttermilk to make a nice soft dough; beat well and pour into a greased 2-lb. loaf pan. Bake at 300 F for 1 hour, or possibly till it tests done with a skewer.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 8 servings | |
| Calories 223 | |
| Calories from Fat 36 | 16% |
| Total Fat 4.07g | 5% |
| Saturated Fat 2.25g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 570mg | 24% |
| Potassium 122mg | 3% |
| Total Carbs 41.84g | 11% |
| Dietary Fiber 1.2g | 4% |
| Sugars 19.31g | 13% |
| Protein 5.05g | 8% |
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