| 1 lb. ground beef |
2 oz |
$2.49 per pound
|
$0.31 |
| 1 egg |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
| 1 c. bread crumbs (Italian seasoned) |
2 tablespoons |
$1.79 per 15 ounces
|
$0.06 |
| 1/2 c. milk |
1 tablespoon |
$3.49 per gallon
|
$0.01 |
| 2 tsp. grated Parmesan cheese (optional) |
1/4 teaspoon |
$5.49 per 6 ounces
|
$0.02 |
| 1/2 tsp. oregano |
0.06 teaspoon |
$3.89 per 3/4 ounces
|
$0.01 |
| 1 tsp. parsley flakes |
1/8 teaspoon |
$3.83 per ounce
|
$0.01 |
| 1 tsp. onion flakes, powder or salt |
1/8 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.01 |
| 1/2 tsp. garlic powder |
0.06 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| Total per Serving |
$0.46 |
| Total Recipe |
$3.72 |
Suggestions?