Receta Italian Parmesan Crusted Chicken

• 2 c. dry bowtie pasta
• 1 c. plain bread crumbs
• 2 Tbsp. flour
• 1/4 c. grated Parmesan cheese
• 1 c. lowfat milk
• 6 x chicken tenders Oil for frying
• 2 Tbsp. butter
• 3 Tbsp. extra virgin olive oil
• 2 tsp crushed garlic
• 1/2 c. white table wine (Chablis)
• 1/4 c. water
• 2 Tbsp. flour
• 3/4 c. half-and-half
• 1/4 c. lowfat sour cream
• 1/2 tsp salt
• 1/8 tsp basil leaves
• 3/4 c. finely-grated mild Asiago cheese

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