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Correo Electrónico
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Ingredientes
- 1/3 cup Arborio rice
- Salt
- 6-8 cubanelle or Italian frying peppers
- 3 Tbsp. extra-virgin olive oil
- 1 medium onion, chopped (about 1 cup)
- 1 lb. ground beef (or a mix of pork and beef)
- 1 large egg
- 1/3 cup grated Parmigiano-Reggiano cheese
- 3 Tbsp. chopped fresh Italian Parsley
- 2 tsp. chopped fresh oregano (or 1 tsp. dried)
- 3 cups tomato sauce (see below)
- 1- 28 oz. can San Marzano whole tomatoes
- 1 tsp. salt
- 1 tsp. dried oregano
- 1 Tbsp. extra-virgin olive oil
View Full Recipe at Comfy Cuisine
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