Receta Italian-style Stuffed Zucchini Boats

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Ingredientes

6 (small to medium) zucchini
2-4 T olive oil
1-lb ground beef
1 t garlic and herb seasoning mix
2 1/2 cups marinara sauce of your choice*
1 1/2 cups finely shredded Italian-style cheese
1/2 cup freshly shredded Parmesan cheese
Preheat oven to 375
Coarsely chop one zucchini, set aside
Cut 5 zucchini in half lengthwise
Scoop out the insides of each zucchini making a boat
Place zucchini in a shallow baking dish
Drizzle with olive oil
Bake for 15-20 minutes or until fork tender
Meanwhile, brown ground beef in a skillet over medium heat
Drain
Season with garlic and herb seasoning mix
Add coarsely chopped zucchini and marinara sauce
Simmer for 30 minutes
Remove zucchini from oven
Fill each zucchini boat with meat mixture
Bake for 15 minutes
Remove from oven and sprinkle with Italian cheese
Bake for 10 minutes longer or until cheese is melted
Remove from oven
Sprinkle with Parmesan cheese
Zucchini
Victoria Fine Foods White Linen Gourmet Collection Pasta Sauce was used in this recipe