Receta Italian Turkey Meatballs

• 1 cup plain breadcrumbs
• 1/4 cup whole milk
• 1 pound ground turkey
• 1 egg, lightly beaten
• 1/2 cup freshly grated Parmesan cheese
• 1/2 tsp salt
• 1/2 tsp onion powder
• 1/2 tsp garlic powder
• 1/2 tsp dried rosemary
• 28-ounce can crushed tomatoes
• 2 tsp dried oregano
• 1/2 tsp dried parsley
• 1/2 tsp garlic powder
• 1/8 tsp crushed red pepper flakes
• salt & pepper

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