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Ingredientes
- 2 tablespoons vegetable oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 cans (about 15 ounces each) black beans, drained
- ¼ cup Jack Daniel's® Tennessee Whiskey
- 1 teaspoon ground cumin
- 2 tablespoons fresh lemon juice
- Hot pepper sauce, to taste
View Full Recipe at bcmom's kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 169g | |
| Calories 304 | |
| Calories from Fat 246 | 81% |
| Total Fat 27.83g | 35% |
| Saturated Fat 2.1g | 8% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 40mg | 2% |
| Potassium 247mg | 7% |
| Total Carbs 14.57g | 4% |
| Dietary Fiber 2.2g | 7% |
| Sugars 5.04g | 3% |
| Protein 1.98g | 3% |
