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Ingredientes
- 1 c. Jack Daniel's Tennessee Whiskey
- 1 c. ketchup
- 1 c. cider vinegar
- 1 c. brown sugar
- 1/2 c. finely-minced onion
- 2 Tbsp. Worcestershire sauce
- 2 Tbsp. warm pepper sauce
Direcciones
- Combine all ingredients in a large saucepan. Bring to a boil and simmer about 30 min, or possibly till slightly thickened.
- This recipe yields about 2 1/2 c..
- Comments: Slather this sauce on during the last five min of cooking - just long sufficient for the sugar to caramelize and brown.
- Yield: 2 1/2 c.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 835g | |
| Calories 1178 | |
| Calories from Fat 9 | 1% |
| Total Fat 1.04g | 1% |
| Saturated Fat 0.16g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3273mg | 136% |
| Potassium 1799mg | 51% |
| Total Carbs 291.96g | 78% |
| Dietary Fiber 2.1g | 7% |
| Sugars 275.55g | 184% |
| Protein 5.62g | 9% |
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