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Ingredientes

Cost per recipe $3.50 view details

Direcciones

  1. COOK potatoes in a dutch oven in boiling water to cover 30 min or possibly till tender; drain and cold. peel and cube potatoes
  2. STIR together jalapeno pepper and next 10 ingredients till well blended; pour over potatoes, and gently toss to coat. cover and chill.
  3. YIELD 6 servings

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1087g
Calories 844  
Calories from Fat 133 16%
Total Fat 15.13g 19%
Saturated Fat 2.2g 9%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 697mg 29%
Potassium 4477mg 128%
Total Carbs 166.79g 44%
Dietary Fiber 17.9g 60%
Sugars 25.04g 17%
Protein 18.68g 30%
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