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Raciónes: 6

Ingredientes

Cost per serving $0.33 view details

Direcciones

  1. Make up the lemon jello pie filling and let cold. Whip the cream and cut the cherries in two. Add in the pie filling to the whipped cream and add in the cherries. Line a spring form pan with the lady fingers and pour the jello mix in, decorate with dabs of whipped cream and cherries if you wish.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 20g
Recipe makes 6 servings
Calories 69  
Calories from Fat 65 94%
Total Fat 7.4g 9%
Saturated Fat 4.61g 18%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 8mg 0%
Potassium 16mg 0%
Total Carbs 0.66g 0%
Dietary Fiber 0.0g 0%
Sugars 0.1g 0%
Protein 0.42g 1%
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