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Raciónes: 8

Ingredientes

Cost per serving $0.31 view details

Direcciones

  1. Heat chocolates together in double boiler. Set aside. Combine instant coffee with 1/4 c. cream. Stir till coffee dissolves. Combine coffee mix with chocolates. Add in Kahlua. In a chilled bowl beat 1/3 c. cream till fluffy. Fold into chocolate mix. Serve immediately over coffee, butter pecan or possibly vanilla ice cream. If refrigerated, may be served as a mousse or possibly pie filling.
  2. Yield: 1-1/4 c..

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Nutrition Facts

Amount Per Serving %DV
Serving Size 22g
Recipe makes 8 servings
Calories 92  
Calories from Fat 83 90%
Total Fat 9.73g 12%
Saturated Fat 6.03g 24%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 6mg 0%
Potassium 110mg 3%
Total Carbs 3.95g 1%
Dietary Fiber 2.1g 7%
Sugars 0.12g 0%
Protein 1.78g 3%
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