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Ingredientes
- 1/2 c. Water
- 1/2 c. White vinegar,
- 1/2 tsp Salt,
- 1/2 tsp Dry mustard,
- 1/8 tsp Grnd pepper, fresh
- 63/1000 tsp Paprika Sugar substitute equivalent To 4 tsp. sugar
- 1/2 c. Cider vinegar,
- 1 Tbsp. Poppy seed, Omit paprika
Direcciones
- Combine all ingredients in a pint jar and cover tightly. Shake vigorously and store in refrigerator.
- Shake before using.
- Variation Poppy Seed Dressing. Follow recipe for Kay's dressing(above), but use cider vinegar in place of white vinegar, omit paprika, poppy seeds. Delicious over fruit salad.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 46g | |
| Recipe makes 8 servings | |
| Calories 12 | |
| Calories from Fat 4 | 33% |
| Total Fat 0.47g | 1% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 151mg | 6% |
| Potassium 31mg | 1% |
| Total Carbs 0.63g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.16g | 0% |
| Protein 0.22g | 0% |
