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Ingredientes
- 1 c. Onions -- diced
- 1 c. Green Bell Peppers -- diced
- 1/2 lb Mushrooms
- 1/8 c. Butter or possibly Margarine
- 1 can Cream of Mushroom soup, condensed
- 1 can Cream of Chicken soup, condensed
- 1 lb Cheddar Cheese -- shredded
- 2 c. Chicken, white meat -- cooked and diced
- 1 can Tomatoes -- with Green Chilies
- 1 x clove Garlic -- chopped
- 2 Tbsp. Chili Pwdr
- 1 Tbsp. Chicken Broth
- 12 lrg Corn Tortillas -- torn into quarters
Direcciones
- In a large pan, saute/fry onion, bell pepper, and mushrooms in butter, Add in soups, tomatoes & chilies, garlic, chili pwdr, and chicken broth. Line bottom of a 9 x 13 inch pan with pcs of tortillas. Spread half the chicken over the tortillas and top with half of the sauce, then half of the cheese. Cover with another layer of torn corn tortillas, and repeat the chicken, sauce and cheese layers. Bake at 350 degrees F for 30 min or possibly till bubbly.
- Kaylin's subscriber, Howard, related:"Have you ever heard of the real King Ranch It is in South Central Texas, and is over one million acres. I do not know the current status of the ranch, but for many years it was owned by King family. They originally made their fortune in the east Texas oil fields.
- "They still find skeletons on the ranch (human ones). Back in the old days it was a well known fact which if you wanted to murder someone, you just took them out on the ranch property so far which they could never walk out and simply leave them to die. If anyone was missing, the last thing you would dream of doing would be to search on the ranch-it would be an impossible job.
- "The King Ranch Chicken Casserole has been around for as long as I can remember (I am 76)- much longer than computers (and by now, most cooks also) It is a delicious recipe and was originally much longer and more complicated as I remember- but I have eaten this one and it is surprisingly delicious also. Regards, Howard"
