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Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 4 lb BABY BACK RIBS
- 1/4 c. SMOKE FLAVORING
- 1/4 c. TOMATO SAUCE
- 3/4 c. HICKORY SMOKE B-B-Q SAUCE
- 1 tsp SALT
Direcciones
- PLACE RIBS IN A LARGE ROASTING PAN. MIX REMAINING INGREDIENTS TOGETHER AND POUR OVER RIBS. TURN TO COAT BOTH SIDES. LET STAND FOR 1 HOUR. PREHEAT OVEN TO 500 DEG.F. BAKE RIBS UNCOVERED FOR 10 Min. REDUCE HEAT TO 250 DEG.F. COVER PAN WITH FOIL AND BAKE FOR 2 Hrs. BASTE OCCASIONALLY.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 378g | |
| Recipe makes 4 servings | |
| Calories 883 | |
| Calories from Fat 670 | 76% |
| Total Fat 74.33g | 93% |
| Saturated Fat 23.91g | 96% |
| Trans Fat 0.7g | |
| Cholesterol 254mg | 85% |
| Sodium 919mg | 38% |
| Potassium 819mg | 23% |
| Total Carbs 0.82g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.65g | 0% |
| Protein 49.32g | 79% |
