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Add a photoRaciónes: 6
Ingredientes
- 1 c. water
- 1 c. evaporated lowfat milk
- 8 T sugar
- 1 egg
- 1 teaspoon vanilla
- 1 teaspoon cinnamon pwdr
- 1 sm. can sliced peaches
- 3/4 c. cornstarch
- 1 pkg. (8 ounce) sponge/chiffon or possibly angel food cake
Direcciones
- Bring 1 cup water and lowfat milk to boil; then add in sugar. Stir till dissolved. Dissolve cornstarch and add in to the boiling water and lowfat milk, then add in well beaten egg and vanilla (keep stirring till smooth).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 231g | |
| Recipe makes 6 servings | |
| Calories 322 | |
| Calories from Fat 44 | 14% |
| Total Fat 5.02g | 6% |
| Saturated Fat 2.47g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 82mg | 27% |
| Sodium 155mg | 6% |
| Potassium 253mg | 7% |
| Total Carbs 64.33g | 17% |
| Dietary Fiber 1.6g | 5% |
| Sugars 39.09g | 26% |
| Protein 6.25g | 10% |
