Receta Lemon Bars
Ingredientes
- 1/2 cup unsalted butter (1 stick) at room temperature
- 1 cup AP flour
- 1/4 heaping cup powdered sugar
- 1 tablespoon cornstarch
- pinch salt, optional and to taste
- For the filling:
- 2 large eggs
- 1 cup granulated sugar
- 1/2 cup fresh lemon juice
- 2 tablespoons half & half
- 2 tablespoons AP flour
- 2 teaspoons lemon zest loosely packed
- powdered sugar, for dusting
View Full Recipe at Greg's Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 101g | |
Recipe makes 6 servings | |
Calories 325 | |
Calories from Fat 155 | 48% |
Total Fat 17.56g | 22% |
Saturated Fat 10.59g | 42% |
Trans Fat 0.0g | |
Cholesterol 112mg | 37% |
Sodium 53mg | 2% |
Potassium 60mg | 2% |
Total Carbs 41.74g | 11% |
Dietary Fiber 0.2g | 1% |
Sugars 38.86g | 26% |
Protein 2.47g | 4% |