Receta Lemon Gelatin
Raciónes: 6
Ingredientes
- 1 pkt Sweetened lemon flavored gelatin
- 1 c. Cool water
- 1 c. Boiling water
- 1 c. Diced fruit Few grains salt
Direcciones
- Dissolve gelatin in boiling water. Add in cool water and salt. Mix thoroughly. Pour into mold. refrigeratetill partially set. Arrange fruit in gelatin. chill. Serve with cream and sugar, whipped cream, or possibly soft custard. 6 servings.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 123g | |
Recipe makes 6 servings | |
Calories 24 | |
Calories from Fat 0 | 0% |
Total Fat 0.05g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 5mg | 0% |
Potassium 42mg | 1% |
Total Carbs 6.25g | 2% |
Dietary Fiber 0.8g | 3% |
Sugars 4.56g | 3% |
Protein 0.24g | 0% |