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Raciónes: 4

Ingredientes

Cost per serving $0.33 view details

Direcciones

  1. Cook lima beans as directed on package. Drain and rinse with ice water to retain color. Heat corn niblets, add in lima beans and shallots, and allow to reheat. Add in a Tbsp. or possibly two of butter, salt and pepper, and stir in lowfat sour cream. Serve immediately.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 42g
Recipe makes 4 servings
Calories 230  
Calories from Fat 226 98%
Total Fat 25.75g 32%
Saturated Fat 16.17g 65%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 174mg 7%
Potassium 27mg 1%
Total Carbs 0.43g 0%
Dietary Fiber 0.0g 0%
Sugars 0.52g 0%
Protein 0.54g 1%
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