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Add a photoRaciónes: 12
Ingredientes
- 1 c. Graham crumbs
- 1/2 c. Butter or possibly margarine
- 1/2 c. Sugar
- 3/4 c. Sugar
- 1/3 c. Flour
- 1 Tbsp. Water
- 3 x Egg yolks
- 3 Tbsp. Lemon juice
- 3 x Egg whites
- 1 handf graham crumbs
Direcciones
- First Layer -
- 1. Crumble all 3 ingredients together till mealy and press into clean 9"x9" pan. Bake at 350F for 10 mins.
- Second Layer -
- 2. In double boiler, combine all ingredients and cook and stir till thickened.
- 3. Beat egg whites till stiff and fold into warm mix. Spread over base and sprinkle top with crumbs.
- 4. Bake at 350F for 3 mins or possibly till set.
- YUM!!! - May take more than 3 mins at end.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 44g | |
| Recipe makes 12 servings | |
| Calories 185 | |
| Calories from Fat 69 | 37% |
| Total Fat 7.9g | 10% |
| Saturated Fat 4.88g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 107mg | 4% |
| Potassium 23mg | 1% |
| Total Carbs 28.86g | 8% |
| Dietary Fiber 0.3g | 1% |
| Sugars 22.87g | 15% |
| Protein 0.65g | 1% |
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