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Receta Lime and Ginger Turkey Pie

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2 votos | 1462 views

This pie serves 3-4 people

http://hungryjenny.blogspot.com/2011/01/friday-pie-day-lime-and-ginger-turkey.html

Tiempo de Prep:
Tiempo para Cocinar:
 
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Ingredientes

Cost per recipe $6.94 view details

Direcciones

  1. Mix the zest, half the lime juice, ginger, honey and soy sauce in a bowl. Add the turkey and leave to marinade for 15 minutes.
  2. Meanwhile, gently boil the potatoes in lightly salted water with half of the broccoli.
  3. Drain, add the garlic, milk and remaining lime juice, then mash well. Keep warm.
  4. Fry the turkey with the marinade in a pan. Add the remaining broccoli, celery, peas and onions, stirfrying for 4-5 minutes until everything is heated through.
  5. Transfer to an 8" ovenproof dish, then spoon on the mash mixture.
  6. Bake at 200 degrees C for 25-30 minutes.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1058g
Calories 963  
Calories from Fat 172 18%
Total Fat 19.15g 24%
Saturated Fat 5.98g 24%
Trans Fat 0.0g  
Cholesterol 180mg 60%
Sodium 2236mg 93%
Potassium 3250mg 93%
Total Carbs 132.89g 35%
Dietary Fiber 18.5g 62%
Sugars 49.36g 33%
Protein 69.58g 111%
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