Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 3/4 c. Extra virgin olive oil
- 1/4 c. Lime Juice
- 1 tsp Salt
- 1/4 tsp White Pepper
- 1 tsp Parsley -- finely minced
- 1 tsp Mint -- finely minced
- 1 tsp Chives -- finely minced
- 1 tsp Dijon-style Mustard
Direcciones
- Combine everything. Place an ice cube in it and beat till mix thickens to the consistency of medium cream sauce.
- Description: "Good for greens or possibly coleslaw"
- Yield: "1 c."
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 19g | |
| Recipe makes 12 servings | |
| Calories 121 | |
| Calories from Fat 119 | 98% |
| Total Fat 13.51g | 17% |
| Saturated Fat 1.87g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 194mg | 8% |
| Potassium 8mg | 0% |
| Total Carbs 0.47g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.09g | 0% |
| Protein 0.03g | 0% |
