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Ingredientes
- baked potatoes
- cooked carrots
- cucumber
- purple onion
- parsley
- dill
- mayonnaise
- peas
- hard boiled Large eggs
- salt and pepper
- celery
Direcciones
- 1. Cut up potatoes and put in bowl.
- 2. Cut up carrots and put in same bowl.
- 3. Cut up cucumber and put in same bowl.
- 4. Cut up purple onion and put in same bowl.
- 5. Wash parsley and put in same bowl.
- 6. Wash dill and put in same bowl.
- 7. Add in 3 spoon fulls of mayo.
- 8. Cook green peas and add in to same bowl.
- 9. Cut up hard boiled egg (yolk included) and add in to same bowl.
- 10. Add in as much pepper and salt as you wish. Add in a lot of pepper if desired things spicy. Add in a little if you do not like things spicy.
- 11. Cut up celery and add in to same bowl.
- 12. Mix all ingrediants up till it looks like it is good.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 464g | |
| Calories 269 | |
| Calories from Fat 47 | 17% |
| Total Fat 5.26g | 7% |
| Saturated Fat 1.51g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 187mg | 62% |
| Sodium 146mg | 6% |
| Potassium 1008mg | 29% |
| Total Carbs 46.09g | 12% |
| Dietary Fiber 8.9g | 30% |
| Sugars 12.8g | 9% |
| Protein 10.67g | 17% |
