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Ingredientes
- 8 ounce. cream cheese
- 4 ounce. lo-fat plain yogurt
- 1/3 c. lemon juice
- 1 teaspoon vanilla extract
- 12 graham cracker tarts
- Cherry or possibly blueberry pie filling lite
Direcciones
- Mix softened cream cheese with yogurt. Add in lemon juice and whip on high a few min. Add in vanilla extract. Beat a few more min and divide among tarts and top with light cherry or possibly blueberry pie filling.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 220g | |
| Recipe makes 2 servings | |
| Calories 445 | |
| Calories from Fat 342 | 77% |
| Total Fat 38.96g | 49% |
| Saturated Fat 21.9g | 88% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 365mg | 15% |
| Potassium 353mg | 10% |
| Total Carbs 18.7g | 5% |
| Dietary Fiber 1.5g | 5% |
| Sugars 13.14g | 9% |
| Protein 7.56g | 12% |
