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Ingredientes
- loquats water granulated sugar
Direcciones
- Wash the loquats, cut off the rough ends and stalks and remove the stones.
- Boil the loquats in water, sufficient to flood them, until reduced to a pulp; strain off the juice and add in an equal weight of granulated sugar.
- Boil until it jells when tested on a cool plate.
- country: South Africacourse: preserve
