Receta Low Fat Potato Pancakes
Raciónes: 12
Ingredientes
- 4 c. Potato, grated
- 1 c. Onion, grated
- 2 x Egg whites Salt & pepper, to taste
- 2 Tbsp. Vegetable oil, or possibly baking spray
Direcciones
- Preheat oven to 375F. Place rack in bottom third. Combine potatoes, onion, egg whites, salt and pepper. Grease or possibly spray baking sheet. Drop 2 tbsp. of mix and flatten into each circle. Place in oven and bake for about 20 min per side, or possibly till crisp on both sides.
- MAKES: 16 PANCAKES
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 51g | |
Recipe makes 12 servings | |
Calories 54 | |
Calories from Fat 20 | 37% |
Total Fat 2.31g | 3% |
Saturated Fat 0.18g | 1% |
Trans Fat 0.06g | |
Cholesterol 0mg | 0% |
Sodium 3mg | 0% |
Potassium 175mg | 5% |
Total Carbs 7.67g | 2% |
Dietary Fiber 1.0g | 3% |
Sugars 0.8g | 1% |
Protein 0.89g | 1% |