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Ingredientes
- Canned sliced peaches
- Allspice
- Nutmeg
- Sugar
- Lemon juice
- Vanilla extract
- 1 stick butter
- Cinnamon
- Water (to keep cobbler from getting dry)
Direcciones
- Mix all of the cobbler ingredients together to your taste for sweetness, using everything except cinnamon and only one half stick butter. Once mixed, place into a deep baking dish. Preheat oven to 350 degrees.
- Mix shortening and flour with ice cool water. Roll dough into a thin layer and cut into strips. Once cut, place a few small squares into the cobbler mix for thickening and put the rest on top of the cobbler in a tic-tac-toe type design. Pour the rest of the butter on top and sprinkle with cinnamon. Bake for 30 min or possibly till top crust is brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 124g | |
| Recipe makes 2 servings | |
| Calories 447 | |
| Calories from Fat 403 | 90% |
| Total Fat 45.88g | 57% |
| Saturated Fat 29.03g | 116% |
| Trans Fat 0.0g | |
| Cholesterol 121mg | 40% |
| Sodium 329mg | 14% |
| Potassium 62mg | 2% |
| Total Carbs 11.21g | 3% |
| Dietary Fiber 0.6g | 2% |
| Sugars 10.39g | 7% |
| Protein 0.71g | 1% |
