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Ingredientes
- 1/2 stick butter
- 3/4 c. flour
- 1/8 teaspoon salt
- 2 c. peaches (if canned, liquid removed well)
- 1/2 teaspoon baking soda
- 1 c. sugar
- 1 c. lowfat milk
Direcciones
- Heat butter in baking dish. Arrange peaches proportionately in bottom of dish. Sift flour, salt and baking soda together. Mix sugar with lowfat milk and add in flour mix. Pour batter over peaches. A dash of cinnamon may be added if you like. Bake at 350 degrees for 20-30 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 6 servings | |
| Calories 290 | |
| Calories from Fat 73 | 25% |
| Total Fat 8.31g | 10% |
| Saturated Fat 5.13g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 226mg | 9% |
| Potassium 174mg | 5% |
| Total Carbs 51.99g | 14% |
| Dietary Fiber 1.2g | 4% |
| Sugars 39.6g | 26% |
| Protein 3.51g | 6% |
