Receta Macaroni and Cheese with Turkey Bacon
Ingredientes
- 1/2 cup uncooked elbow macaroni
- 1/4 cup 2% mozzarella cheese
- 3/4 cup 2% cold milk
- 1 tablespoons butter
- 1 tablespoon all purpose-flour
- 1 medium egg white (you can discard it)
- 1/4 cup shredded mild cheddar cheese
- 2 cooked Turkey bacon strips chopped
- Salt (careful since the cheese have salt)
- Black pepper
- Paprika
- 1/4 teaspoon garlic powder
View Full Recipe at MunatyCooking
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 583g | |
Calories 1562 | |
Calories from Fat 750 | 48% |
Total Fat 83.96g | 105% |
Saturated Fat 34.89g | 140% |
Trans Fat 0.0g | |
Cholesterol 418mg | 139% |
Sodium 4289mg | 179% |
Potassium 1299mg | 37% |
Total Carbs 109.9g | 29% |
Dietary Fiber 4.1g | 14% |
Sugars 13.6g | 9% |
Protein 90.15g | 144% |