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Ingredientes
- 1/4 c. natural flavor instant malted lowfat milk pwdr
- 3 T lowfat milk
- 1/4 c. light corn syrup
- 1 T butter
- 5 c. Cocoa Puffs cereal
- 1 1/2 c. lowfat milk chocolate chips
Direcciones
- Heat malted lowfat milk pwdr and lowfat milk in 3-quart saucepan over low heat, stirring constantly till slightly thickened. Stir in corn syrup and butter. Heat to boiling, stirring constantly. Remove from heat. Stir in chocolate chips till melted. Quickly stir in cereal, 2 1/2 cups at a time, till it is all covered.Drop by rounded tbsp onto wax paper lined cookie sheet. Chill about 1 hour before eating. Keep any remaining in a cool place. Makes approximately 3 dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 8 servings | |
| Calories 294 | |
| Calories from Fat 99 | 34% |
| Total Fat 10.99g | 14% |
| Saturated Fat 6.15g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 156mg | 7% |
| Potassium 165mg | 5% |
| Total Carbs 46.49g | 12% |
| Dietary Fiber 2.2g | 7% |
| Sugars 29.68g | 20% |
| Protein 3.23g | 5% |
