Receta Maple Honey Wheat Bread (Makes One Large Loaf)
Raciónes: 4
Ingredientes
- 1 1/2 c. Lowfat milk/water
- 2 Tbsp. Fruit juice concentrate
- 1/4 c. Honey
- 1/4 c. Maple syrup
- 1/2 tsp Salt
- 2 Tbsp. Vital gluten,optional
- 4 c. Whole wheat bread flour
- 2 tsp Yeast
Direcciones
- A somewhat sweet loaf If you use regular whole wheat flour be sure to add in the 4 Tbsp.'s of vital gluten.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 288g | |
Recipe makes 4 servings | |
Calories 699 | |
Calories from Fat 30 | 4% |
Total Fat 3.49g | 4% |
Saturated Fat 0.95g | 4% |
Trans Fat 0.0g | |
Cholesterol 5mg | 2% |
Sodium 340mg | 14% |
Potassium 398mg | 11% |
Total Carbs 140.47g | 37% |
Dietary Fiber 3.8g | 13% |
Sugars 34.56g | 23% |
Protein 25.91g | 41% |