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Ingredientes
- 6 med -size Ripe tomatoes
- 1 Tbsp. Spanish capers
- 1/4 c. Extra Virgin Extra virgin olive oil
- 2 Tbsp. Sherry wine vinegar
- 1 x salt & freshly grnd black pepper
- 1 clv garlic, chopped
- 2 Tbsp. Fresh Parsley, chopped
- 1 tsp Dry basil
- 2 Tbsp. Onions, chopped
Direcciones
- From Spain tomatoes, pure extra virgin olive oil and sherry wine vinegar-an authentic Spanish dish. (Tomates Alinados con Alcaparras)
- Cut tomatoes in thick slices and place in a single layer in a shallow serving dish.
- In a small bowl whisk together remaining ingredients.
- Pour mix over tomatoes cover and chill for 1 to 3 hrs before serving.
- Makes 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 15g | |
| Recipe makes 6 servings | |
| Calories 82 | |
| Calories from Fat 80 | 98% |
| Total Fat 9.03g | 11% |
| Saturated Fat 1.25g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 44mg | 2% |
| Potassium 14mg | 0% |
| Total Carbs 0.57g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.15g | 0% |
| Protein 0.13g | 0% |
